Delicious Almond & Coconut Cookies

Ingredients

• 2 cups almond flour (or ground almonds)
• 1/2 tsp baking Powder
• 1/2 tsp bicarbonate of soda
• /14 tsp salt
• 1/3 cup softened coconut oil
• 1/2 cup coconut sugar
• 1 egg
• 1 tsp vanilla extract
• 1 tbsp smooth peanut butter (optional)
• Dark chocolate (for melting)

Method

1. Line a baking tray with parchment paper and bake at 180 degrees for 10 minutes or until golden
2. In a bowl whisk together the almond flour, baking powder, bicarb soda and salt.
3. In a separate bowl whisk together the coconut oil, coconut sugar, egg, vanilla extract and peanut butter
4. Add the wet ingredients to the dry ingredients and fold until mixed. Bake for 10 minutes.
5. Melt the chocolate and add on top of the cookies with a sprinkle of salt as soon as they come out of the oven so they’re still hot.
6. Leave to cool and enjoy